Opera Cake by Oleksandr Trofimenkov Video Class
Taste in Every Layer: Coffee Syrup, Ganache & Buttercream
Opera – this cake, all the beauty and rich taste of which is placed in a small and elegant pastry, which is usually no more than 3 cm high.
The opera consists of perfectly even layers of almond sponge cake soaked with coffee syrup, dark chocolate ganache, coffee buttercream, and chocolate glaze
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Opera Cake by Oleksandr Trofimenkov Video Class
Taste in Every Layer: Coffee Syrup, Ganache & Buttercream
Opera – this cake, all the beauty and rich taste of which is placed in a small and elegant pastry, which is usually no more than 3 cm high.
The opera consists of perfectly even layers of almond sponge cake soaked with coffee syrup, dark chocolate ganache, coffee buttercream, and chocolate glaze
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Description
Taste in Every Layer: Coffee Syrup, Ganache & Buttercream
Opera – this cake, all the beauty and rich taste of which is placed in a small and elegant pastry, which is usually no more than 3 cm high.
The opera consists of perfectly even layers of almond sponge cake soaked with coffee syrup, dark chocolate ganache, coffee buttercream, and chocolate glaze
