Pistachio and Raspberry Honey Cake by Marusya Manko Video Class

This cake has been designed for true pistachio lovers. It is delicate with a bright, fresh note of raspberry and a pronounced honey accent.

Chef Marusya Manko will show you how to bake pistachio and honey sponge layers, make a raspberry sauce, a pistachio filling, a pistachio and mascarpone frosting, and pistachio buttercream.

To create this amazing natural buttercream color, the chef uses pure pistachio paste and a pinch of real saffron.

Make this bright cake and enjoy its rich pistachio, raspberry and honey flavours!